You Will Need
Recipe Serves: 8Instructions:1. In a mixing bowl combine parsley, cooked green beans, soup, milk, salt , pepper, and ½ cup fried onions.
2. Pour into a greased baking dish and bake for 30 minutes until hot and bubbly. Stir and top with remaining ¾ cup fried onions.
3. Bake for another 5 minutes until onions are golden brown and crispy
Recipe and Pictures by Chef Elizabeth Camilo, Revisions and Nutrient Analysis by Chef Katie Reineberg